Murmura Namkeen

Cooking time- 10 minutes.

Serves- 1-2 people.


2 full cups of puffed rice.

50 gms of raw groundnuts.

3-4 red chillis.

1 teaspoon of mustard seeds.

10 gms of curry leaves.

4 large teaspoons of oil.

½ teaspoon of turmeric powder.

½ teaspoon of chilli powder.

Salt to taste.


Heat the oil in a shallow pan and roast the peanuts until they are brown.Sputter the mustard seeds in it now, and then add the curry leaves and chillis.Roast it a little.Now add the puffed rice, and mix this well for a minute.Add all the spices and salt one by one and ensure the puffed rice is completely coated.Cook this puffed rice until it is crispy and aromatic.It should take about 5 extra minutes.A healthy tasty snack is ready in no time!


  • Ensure that the oil is not overheated in the beginning as peanuts and other condiments can burn in no time and this will make the snack bitter.
  • You may also add some chopped garlic for extra flavor.
  • Ensure you use fresh crisp puffed rice for a better outcome.

September 12, 2022 | by Safe Harvest

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