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Recipes & blogs
Climate Change - Its Impact on Insect Populations & Food Systems
Posted on January 27, 2020| Posted in Health & Nutrition, recipes
The effect of global warming cannot completely be reversed, we can adopt practices that slow down its effects. Non Pesticide..Read More
Chana Salad with Herbed Rice
Posted on Feb 2, 2020| Posted in Health & Nutrition, recipes
Tired of eating the traditional chana chawal? Try this videshi twist to the classic Indian combination. With it's subtle flavours and simple..Read More
Posted on Feb 14, 2020| Posted in Health & Nutrition, recipes
Taste does not always need to be compromised when it comes to being healthy. These millet fritters..Read More
Posted on Feb 20, 2020| Posted in Health & Nutrition, recipes
Shift to healthy snacking with this easy, light and incredibly healthy sprouts salad recipe!Read More
what people say
I had heard about the health benefits of brown rice several times from various sources but the taste never sat right with me. It either took too long to cook or dint taste right. Just when I was about to give up on the idea of replacing white rice with brown, I tried Safe Harvest’s brown rice and it has changed my diet entirely. Apart from being healthy, it cooks very fast, does not harden quickly and is very tasty. I am able to be much healthier today without giving up on taste, thanks to Safe Harvest’s brown rice.
As a mother of two young toddlers, I try to make sure that I feed my children the best quality and safest food. When I heard of Safe Harvest’s model and the methods they use to make sure that food has no chemical pesticides, I was entirely convinced by them. Their food is not only safe but also very high quality and tastes delicious.
It's great to access safe food so conveniently. Also good to see the larger vision and ethics of Safe Harvest from producer to consumer. Thanks very much to Safe Harvest.